|
Using Growth Materials
Carbon Cycle Photosynthesis
Respiration Transpiration
A
Balancing Act
 |
Plant
processes, through the operation of the food chain,
is the fundamental source of energy for nearly
all organisms. The fossil fuels (coal, petroleum,
and natural gas) and the oxygen of the Earth's
atmosphere are all derived from earlier activity
of photosynthetic organisms. Creating an organic
or indoor garden, in essence, is creating an isolated
ecosystem
| Ecosystem
: A term used to describe a system
of interactions between living organisms
occupying the same environment. |
.
It is the responsibility of the grower to implement
the correct growing components and conditions.
This may sound like an enormous responsibility
to the beginner, but it's actually an opportunity.
By creating the conditions for ideal growth, the
grower can reap the benefits of higher yields,
healthier plants, and an overall more positive
gardening experience. When growing plants, it's
good practice to fully understand what the plant
wants, not just what you want from the plant.
Think of a plant as a building, and the components
needed to make that plant grow (nutrients, CO2,
light, water, etc.) as the building blocks. Plants
take care of the hard part- the actual construction.
All we have to do is supply themwith the correct
materials- the |
building blocks.
This section is intended to address plant requirement
issues by educating the grower about plant physiology
and how plants utilize the materials you give them.
| Physiology
: The science of dealing with the functions
and vital processes of living organisms. |
How
do plant use growth materials?
Plants "eat" ions
| Ions
: Atoms that carry an electric charge,
either positive or negative. If an atom
gains an electron it takes on a negative charge.
If the atom loses an electron it takes on a
positive charge. Ex. Table salt = NaCl, dissolved
in water is Na+ and Cl-, hence ions. The same
idea is applied to salts that break out into
relavent nutrient spectrums for plant growth
in synthetic fertilizers. |
. Think
table salt- Sodium Chloride (NaCl). When you whirl
it around in water that NaCl turns into Na+ and Cl-,
hence ions. Plants grown hydroponically or
in soil utilize their food the same way, we are just
not used to thinking about it. So a "nutrient"
or "fertilizer" is a material that when
broken down into its inorganic components is beneficial
to plant growth. Whether that ion comes form an "organic"
or synthetic source is irrelevant to the plant, but
terribly relevant to our environment. They access
this fertilizer via active
transport
| Active
transport : Transport of molecules against
a concentration gradient (from regions of low
concentration to regions of high concentration)
with the aid of proteins in the cell membrane
and energy from ATP. |
. They actually
produce the energy they need to access food via photosynthesis,
a truly remarkable and virtually unique phenomenon
in living organisms.
|
O
S
M
O
S
I
S
|
 |
Plants utilize
water via osmosis
| Osmosis
: Water moves from a scenario of high concentration
of dissolved solids to a low concentration and
is the mechanism by which plants utilize water
through their roots. |
. By ensuring
a higher concentration of ions inside the root relative
to outside the root, water moves from a lower concentration
to a higher concentration, respectively. That means
water will travel INTO the root acting as a vehicle
for nutrition. In comparison, if you present a nutrient
concentration that represents a higher concentration
of ions outside the root, by osmosis, water travels
OUT of the root. This is termed water
stress,
and is noticeable when your plants begin to shrivel
up and burn from the edges of leaves.
| Water
stress : Phenomenon whereby water leaves
the plant by way of osmosis due to too high
of a fertilizer or ion concentration outside
the root. Normally inside the root is more concentrated
resulting in the plants ability to uptake water
by way of osmosis. |
Each plant has its respective "threshold".
That's why it's a good idea to be mindful about fertilizer
levels and separate classes of plants that desire
different concentrations of fertilizers, especially
in an immediately available hydroponic scenario. This
phenomenon is the reason that you can get faster growth
with hydroponics. You're effectively pushing the plant
to its "threshold" and maximizing its genetic
potential.
Carbon
Cycle
 |
Plant processes
are driven overall by the Carbon Cycle
and specifically via photosynthesis,
transpiration,
and respiration.
These
| Photosythesis
: The process by which carbon
dioxide and water are combined in the
presence of light energy and chlorophyll
to form carbohydrates. Photosynthesis
takes place in the plant cell's chloroplasts.
Inside the chloroplasts, chlorophyll absorb
light energy from the sun. The chloroplasts
then use that energy to jumpstart the
process of photosynthesis. The carbohydrates/
sugars are the plant's internal energy
storehouse; they are used to build and
maintain plant tissue. |
| Transpiration
: Process by which water that is absorbed
by plants, usually through the roots,
is evaporated into the atmosphere from
the plant surface, such as leaf pores.
Plants (like the cacti) that evolved in
arid climates have developed thick skins
and have fewer surfaces (shorter stems
and modified leaves) to protect against
dehydration due to transpiration. |
| Respiration
: The oxidative process occurring
within living cells by which the chemical
energy of organic molecules is released
in a series of metabolic steps involving
the consumption of oxygen and the liberation
of carbon dioxide, water, and energy. |
processes are
the vehicles that move water through the plant,
utilize CO2 to create O2, harness light energy
for food, and all the other amazing processes
we may be familiar with but may not understand
logistically. This section is aimed at simplifying
these logistics, in order to capitalize on them
for maximizing plant potential and growth.
<
- - - - - - - - - - - - The
Carbon Cycle
|
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Photosynthesis
Photosynthesis,
through the operation of the food chain, is the ultimate
source of energy for nearly all organisms. Furthermore,
the fossil fuels (coal, petroleum, and natural gas)
and the oxygen of the Earth's atmosphere are all derived
from the earlier and current activity of photosynthetic
organisms. Photosynthesis, literally, is the "synthesis"
of molecules using "the energy of light"
(photo-). Simply put, the reaction involves water
and carbon dioxide converted into glucose and oxygen.
Water is accessed through roots and CO2 is accessed
via the underside of plant leaves through stomata,
which permits and regulates the outflow of water vapor
via transpiration
| Stomata
: An opening or pore on the upper (i.e.
water lilies) and/or lower leaf surface through
which gas exchange occurs (i.e. oxygen and carbon
dioxide) and moisture vapor moves. The size of
this opening of the stomate is controlled by `guard
cells'. A similar gaseous exchange site (lenticle)
exists on stems and roots. |
and oxygen
as a product of photosynthesis. The overall reaction
can be stated as:
Carbon
dioxide + Water + Sunlight = Sugar + Oxygen
or
6 CO2 + 6 H20 + Energy =>
C6H1206 + 6 02
The process of
photosynthesis essentially involves removing electrons
from the oxygen in water and redistributing them around
the carbons, which come from the CO2. This is a redox
reaction
| Redox
reaction : (oxidation/reduction) A chemical
reaction in which an atom or ion loses electrons
to another atom or ion. |
, or oxidative/reduction
reaction.
Photosynthesis
is actually a two-step process- a light-dependent
reaction
| Light
reaction : The photosynthetic process
in which solar energy is harvested and transferred
into the chemical bonds of ATP; can occur only
in light. |
(oxidative),
in which chemical energy is created, and a light-independent
reaction or Calvin-Benson Cycle (dark reaction
or reduction), in which carbon dioxide is used to
make carbohydrate at the expense of the chemical
energy created in the light reaction.
| Photsythates
: Food products (sugars and starches)
created through photosynthesis. |
After producing
carbohydrates, a plant can use them as energy, store
them in
roots, or build them into complex energy compounds
such as oils and proteins. All of these photosythetic
products are called photosynthates.
The plant uses
them when light is limited, or transports them to
its roots or developing fruits for assimilation.
| Assimilation
: To absorb and incorporate; digest. |
Photosynthesis
could not take place without the presence of chlorophyll.
Chlorophyll is the green pigment found
in plant cells
that
| Chlorophyll
: The green pigment of plant cells
necessary for photosynthesis that captures
light energy and converts it into chemical
energy. Found in the chloroplasts of plant
cells. It is the pigment that makes plants
green because it absorbs red and blue and
reflects green. Chlorophyll is highly efficient
at absorbing light energy, and is essential
to photosynthesis. |
captures light energy and converts it into
plant usable chemical energy. Being the main pigment
| Pigment
: Any coloring matter in the tissues
of plants or animals. |
used
in photosynthesis, it absorbs light in the violet
and blue wavelengths as well as in the red, leaving
green the color it reflects, and the plant color
we see primarily. Chlorophyll is found in the
chloroplasts of plant cells, and is highly efficient
at absorbing light energy often arranging itself
perpendicular to incoming light energy so that
maximum light can be absorbed. The chloroplasts
themselves are incredibly small. One square millimeter,
about the size of a period on a page (·),
would contain 400,000 chloroplasts. |
|

Light
Reaction
Plants have to
break the bonds of two stable compounds, CO2 and H2O,
rearrange electrons, and produce two compounds which
are less stable relative to the first two, ATP
| Adenosine
Triphosphate (ATP) : A
common form in which energy produced in the
light reaction of photosynthesis stored in living
systems; consists of a nucleotide (with ribose
sugar) with three phosphate groups. |
and NADPH
| Nicotine
adenine dinucleotide phosphate
(NADP+): A substance
to which electrons are transferred from photosystem
I during photosynthesis; the addition of the
electrons reduces NADP, which acquires a hydrogen
ion to form NADPH, which is a storage form of
energy that can be transferred to the Calvin
Cycle for the production of carbohydrate. |
. It would
not be profitable for the plants to do this using
their own energy. Instead plants use an energy source
that is readily available to them- light.
In the light
dependent processes (light
reactions
| Light
reaction : The photosynthetic process
in which solar energy is harvested and transferred
into the chemical bonds of ATP; can occur only
in light. |
) light
strikes chlorophyll in such a way as to excite electrons
to a higher energy state. In a series of reactions,
called a redox reaction, the energy is
converted (by an electron
transport process) into ATP and NADPH, or
the energy components of plants. Water is split in
| Electron
transport : C oupled series of oxidation/reduction
reactions during which ATP is generated by energy
transfer as electrons move from high reducing
state to lower reducing state. |
the process,
releasing oxygen as a by-product of the reaction.
The ATP and NADPH are
| Dark
reaction : The photosynthetic process
in which food (sugar/carbohydrate) molecules
are formed from carbon dioxide from the atmosphere
with the use of ATP and NADPH; can occur in
the dark as long as energy source is present.
|
then used to make C-C bonds in the Light Independent
Process (Dark
Reactions).
The total process
of the "light reactions" are the net result
of two net reactions and result in the formation of
ATP and NADPH, or plant energy components. One reaction
involves the splitting of water. This process is an
oxidative reaction that requires light, and may be
written as:
12
H2O -----------------------> 6 O2
+ 24 H+ + 24e-
light or radiant energy
The oxidation
| Oxidation
reaction : The combination of a substance
with oxygen; a reaction in which the atoms in
an element lose electrons and the valence
of the element is correspondingly increased.
In photosynthesis this means that electrons are
removed from oxygen by light energy in order to
reconstitute them by way of a reduction reaction
to produce ATP and NADPH. |
of water
is accompanied by a reduction
reaction
| Reduction
reaction : A decrease in positive valence
or an increase in negative valence by the gaining
of electrons. |
resulting
in the formation of a compound, called nicotinamide
adenine dinucleotide phosphate (NADPH). The total
reaction is written here:
NADP+
+
H20
------------> NADPH +
H+
+
O
(oxidized form) (reduced
form) (oxygen)
The second reaction
involved in the light reactions is yet another reaction
resulting in the formation of a highly energetic compound,
called adenosine triphosphate, (ATP). As this reaction
involves the addition of a phosphate group (labeled,
as Pi) to a compound called, adenosine diphosphate
(ADP) during the light reaction, it is called photophosphorylation:
ADP
+ Pi ------------> ATP
Think of the
light reaction, as a process by which organisms "capture
and store" radiant energy as they produce oxygen
gas. This energy is stored in the form of chemical
bonds of the compounds NADPH and ATP.
Dark
Reaction
 |
In
the light independent process (dark reaction),
carbon dioxide from the atmosphere is captured
and modified by the addition of hydrogen to form
carbohydrates.
Why is supplemental
| Carbohydrate
: Any of a group of organic compounds
that includes sugars, starches, celluloses,
and gums and serves as a major energy source
in the diet of plants and animals. These
compounds are produced by photosynthetic
plants and contain only carbon, hydrogen,
and oxygen, usually in the ratio 1:2:1.
Glucose is the major plant carbohydrate
and the end product of photosyntheis. |
CO2
not used at night when it is needed in the dark
reactions? The answer is that the dark reaction
takes place in the presence of usable (or already
created by light reaction) energy, or available
ATP and NADPH. It happens that the peak in available
energy is during photosythetically active periods,
i.e. when the lights are on. So the term "dark
reactions" can be a little misleading. The
incorporation of carbon dioxide into organic compounds
is known as the Calvin Cycle (after Melvin Calvin
for which he won a 1961 Nobel Prize in chemistry),
or carbon fixation and is the major process involved
in the dark reaction. The energy for this comes
from the first phase of the photosynthetic process
with the production of ATP and NADPH and takes
place in the stroma
| Stroma
: The connective tissue framework
of an organ, gland, or other structure,
as distinguished from the tissues performing
the special function of the organ or part.
Site of the dark reaction of photosynthesis.
|
of
plant leaves. Living systems cannot directly utilize
light energy, but can, through a complicated series
of reactions, convert it into C-C bond energy
that can be released by glycolysis
| Glycolysis
: An ATP-generating metabolic process
that occurs in nearly all living cells in
which glucose is converted in a series of
steps to pyruvic acid. The metabolic breakdown
of glucose and other sugars that releases
energy in the form of ATP. |
and
other metabolic processes. |
The energy contained
in both NADPH and ATP is used to reduce carbon dioxide
to glucose, a type of sugar (C6H12O6). This reaction,
shown below, does not require light, and it is often
referred to as the "dark reaction". The
24 hydrogen ions and 24 electrons represent
the energy obtained from ATP and NADPH of which the
specifics will be skipped here for simplicity. A simple
web search can garner this information if need be.
The total dark reaction is as follows:
6
CO2 + 24 H+ + 24 e-
------> C6H12O6
(glucose) + 6 H2O
The chemical
bonds present in glucose
| Glucose
: A product of photosynthesis and an
important source of physiological energy for
plants and animals. Glucose is a sugar, or carbohydrate. |
contain
a considerable amount of potential energy. This stored
energy is released whenever glucose is catabolized
| Catabolism
: The metabolic breakdown of complex
molecules into simpler ones, often resulting
in a release of energy. |
to drive
cellular processes. The carbon skeleton in glucose
also serves as a source of carbon for the synthesis
of other important biochemical compounds such as lipids,
amino
acids, and nucleic acids. A lot of glucose
is transformed into cellulose
| Cellulose
: A polysaccharide made up of many
glucose molecules chemically bonded together.
The most abundant compound on earth. It comprises
the bulk of cell walls of plants where it occurs
as microfibrils. |
, which
comprises the bulk of
| Lipids
: Diverse class compounds, including
fats, oils, fatty acids, triglycerides and steroids
essential for membrane formation, energy stores,
and fuel molecules. |
cell
| Amino
acid : A ny one of a class of simple
organic compounds containing carbon, hydrogen,
oxygen, nitrogen, and in certain cases sulfur.
These compounds are the building blocks of proteins
and enzymes. They are characterized by the presence
of a carboxyl group (COOH) and an amino group
(NH2) attached to the same carbon at
the end of the compound. |
walls vital
to plant structure.
In simplest terms,
the process of photosynthesis can be viewed as one-half
of the carbon cycle in plants. In this half, energy
from the sun is captured and transformed into plant
usable energy, which can be utilized by higher organisms
in the food chain through ingestion or for plant energy.
The release of energy during the metabolic re-conversion
of glucose to water and carbon dioxide represents
the second half of the carbon cycle and is termed
cellular respiration.

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Glycolysis
|
|
Before glucose
(the product of photosynthesis) can be converted
into ATP it has to be broken down into two pyruvate
molecules (the ionized form of pyruvic acid).
This process is known as glycolysis. Glycolysis
takes place in the cytoplasm and can occur without
the presence of oxygen and is the primary energy
source for most organisms. This process consumes
two ATP molecules, and produces four ATP molecules
and two NADH2+ molecules. After the glucose molecule
has been converted into pyruvate, it is then sent
to the Kreb Cycle to be converted into more usable
forms of energy. |
Krebs Cycle
| The pyruvate
molecules produced during glycolysis contain a
lot of energy in the bonds between their molecules.
In order to use that energy, the cell must convert
it into the form of ATP. To do so, pyruvate molecules
are processed through the Kreb Cycle, also known
as the citric acid cycle. Because glycolysis produces
two pyruvate molecules from one glucose, each
glucose is processed through the kreb cycle twice.
For each molecule of glucose, six NADH2+, two
FADH2, and two ATP are produced. |
|
Electron Transport
Chain
 |
What happens
to the NADH2+ and FADH2 produced during the
Krebs cycle? The molecules have been reduced,
receiving high energy electrons from the pyruvic
acid molecules that were dismantled in the Krebs
Cycle. These carrier molecules transport the
high-energy electrons and their accompanying
hydrogen protons from the Krebs Cycle to the
electron transport chain in the inner mitochondrial
membrane.
In a number
of steps utilizing enzymes on the membrane,
NADH2+ is oxidized to NAD+, and FADH2 to FAD.
The electrons are then passed from molecule
to molecule in the inner membrane of the mitochondron,
losing some of their energy at each step. These
electrons provide energy to "pump"
hydrogen protons across the inner mitochondrial
membrane to the outer compartment. This high
concentration of hydrogen protons produces a
free energy potential that can do work. That
is, the hydrogen protons tend to move down the
concentration
|
gradient from the
outer compartment to the inner compartment. The free
energy of the hydrogen protons is used to form ATP by
phosphorylation, bonding phosphate to ADP in an enzymatically-mediated
reaction. Since an electrochemical osmotic gradient
supplies the energy, the entire process is referred
to as chemiosmotic phosphorylation.
Once the electrons
(originally from the Krebs Cycle) Chemiosmotic
phosphorylation : The process where energy from
oxidations is used to separate H+ ions across a protein
gradient to produce ATP. Also referred to as oxidative
phosphorylation.have
yielded their energy, they combine with oxygen to
form water. If the oxygen supply is cut off, the electrons
and hydrogen protons cease to flow through the electron
transport system. If this happens, the proton concentration
gradient will not be sufficient to power the synthesis
of ATP. We're not used to thinking of plants needing
oxygen, but this is why they, and most living organisms,
are not able to survive for long without it!
Respiration
 |
Respiration
| Respiration
: The oxidative process occurring
within living cells by which the chemical
energy of organic molecules is released
in a series of metabolic steps involving
the consumption of oxygen and the liberation
of carbon dioxide, water, and energy. |
is
an oxidative process that converts sugars and
starches into energy using oxygen. Energy stored
as chemical energy as a result of photosythesis
(carbohydrates, proteins, etc.) is continually
released in living cells during the process of
respiration. Basica1ly, photosynthesis creates
and stores energy and respiration releases it,
allowing the plant to take up water, build new
cells and grow, and basically run all other growth
processes. Respiration uses oxygen, which is not
something we are used to thinking. We are used
to thinking that plants produce oxygen. The fact
is all living organisms, with the exception of
a few, use oxygen to some degree, plants simply
create more than they use. |
C6H12O6
+ 6 O2 => 6 CO2 + 6 H2O
+ Energy
This equation
is essentially the opposite of photosynthesis. Photosynthesis
is a building process, while respiration is a breaking-down
process.
|
Photosynthesis
and Respiration
|
|
Photosynthesis
|
Respiration
|
- produces
food
- stores
energy
- uses
water
- uses
carbon dioxide
- releases
oxygen
- occurs
in sunlight
|
- uses
food
- releases
energy
- produces
water
- produces
carbon dioxide
- uses
oxygen
- occurs
in the dark as well as light
|
Unlike photosynthesis,
respiration does not depend on light, so it occurs
at night as well as during the day. Respiration occurs
in all life forms and in all cells. An understanding
of these processes elucidates the reasons not to provide
your indoor garden with 24 hours of light. If a plant
is provided light ALL day, it's energy is diverted
from incorporating the energy produced through photosythesis
into itself via respiration. Give your garden at least
six hours of darkness a day.
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Transpiration
 |
During
photosythesis, plants draw in carbon dioxide
through their pores and water via their roots
and give off oxygen and water vapor. Transpiration
is the process by which water is absorbed through
its roots and evaporated via plant surfaces.
Energy from the sun evaporates water from the
plant cell walls and stomata
| Stomata
: An opening or pore on the upper
(i.e. water lilies) and/or lower leaf
surface through which gas exchange occurs
(i.e. oxygen and carbon dioxide) and moisture
vapor moves. The size of this opening
of the stomate is controlled by `guard
cells'. A similar gaseous exchange site
(lenticle) exists on stems and roots.
|
release
water vapor into the atmosphere. This results
in water from the roots being "pulled"
upwards, via xylem,
acting as a vehicle for plant nutrients and
| Xylem
: The principal strengthening
and water/nutrient conducting tissue of
branches, stems and roots. Primarily,
the water conducting tissue in plants,
though it also carries dissolved nutrients.
The xylem pumps the water from the roots
into the stem and leaves of the plant.
Compare with phloem. Xylem is dead at
maturity. |
ensuring turgidity.
However, this energy is neither stored nor used
to bring
| Turgor
: The normal distention or rigidity
of plant cells, resulting from the pressure
exerted from within against the cell walls
by the cell contents. |
about
vital reactions involved in assimilation, growth,
or reproduction, but simply as a vehicle for
moving materials within the plant.
The stomata
on the undersides of leaves are regulated by
guard cells.
When stomata are open,
| Guard
cells : The Guard cells control
the stomatal openings in the epidermis
of the leaf. Three environmental factors
regulate these cells. These factors are
light, CO2 concentration and
water availability. When the guard cells
are activated, K+ pumps actively
transport K+ into the guard cells, resulting
in a high [K+] in the cells.
As a result, water enters the cells by
osmosis. This causes the guard cells to
swell. The one side of the guard cells
is thicker than the other and does not
stretch. As the guard cells swell up they
bend. When the stoma is open CO2
can diffuse into the leaf and enter the
Calvin Cycle. The oxygen produced in photolysis,
diffuses out of the open stoma. Water
vapor also escapes from the stoma by the
process of transpiration. As water transpires,
other water molecules are pulled up through
the plant behind it. |
transpiration
occurs, sometimes at a very high rate. A corn
plant may transpire 50 gallons of water per
season, but a large tree may move 100 gallons
per day! The amount and rate of water loss depends
on factors such as temperature, humidity, and
wind or air movement. Transpiration is greatest
in hot, dry (low relative humidity), windy weather.
Plants have problems if they lose too much water,
so stomata close during hot, dry periods when
transpiration is highest. However, CO2, which
is needed for photosynthesis, also enters the
plant through open stomata. Thus, if stomata
|
stay closed a long
time to stop water loss, not enough CO2 will enter for
photosynthesis. As a result, photosynthesis and respiration
will slow down, in turn reducing plant growth. This
is the main reason why controlling your environment
can be such an advantage in comparison with outdoor
environments. By ensuring ideal environmental conditions
plant processes can be streamlined and maximized, resulting
in higher yields and happier and healthier plants. When
a leaf's guard cells shrink, its stomata open, and water
is lost. The rate of transpiration is directly related
to whether stomata are open or closed. Stomata account
for only 1 percent of a leaf's surface but 90 percent
of the water transpired. Transpiration is a necessary
process and uses about 90 percent of the water that
enters a plant's roots. The other 10 percent is used
in chemical reactions and in plant tissues.
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A
balancing act
| In
order for a plant to grow and develop properly,
it must balance photosynthesis, respiration, and
transpiration. Left to their own devices, plants
do a good job of managing this intricate balance.
In an indoor garden where the grower is creating
an environment, this balance can be tipped without
a fundamental understanding of the processes themselves.
If a plant photosynthesizes at a high rate, but
its respiration rate is not high enough to break
down the photosynthates produced the plant |
|
can have a burnout
(i.e. light on 24 hours a day). On the other hand, if
respiration is much more rapid than photosynthesis,
the plant won't have adequate photosynthates to produce
energy for growth. Hence, growth either will slow down
or stop altogether (i.e. low or inadequate light levels
or photoperiods).
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|